Okroshka Lithuanian.

Ingredients:

• Kefir (young, that is not sour) - 1 liter
• The water (cold) - 1 liter
• Boiled beets (medium size) - 3 pcs.
• Radish-6 pcs.
• Cucumber (medium) - 3 pcs.
• Boiled egg, 3 pieces.
• Sour-4 tbsp. liter.
• Green onion, 3 pcs.
• 1 bunch parsley
• 1 bunch dill
• Salt to taste.
• Boiled potatoes, 5-6 pieces.

Preparation:

• Grate the beets on a coarse grater
• Slice the radishes, cucumbers, eggs, diced medium
• Finely chop the green onions, parsley, dill.
• Mix all the ingredients with yogurt
• Add sour cream, water and mix well
• Put in refrigerator for 2-3 hours

Serve with boiled potatoes.